
Natural thermal pools beside the Lengarica River near Përmet in the south, crossed by the Ottoman-era Katiu Bridge. Përmet itself is known for its gliko (fruit preserves) and raki.
Çfarë të shohësh
What to do
- Soak in the open-air thermal pools.
- Walk up the Lengarica Canyon from the baths.
- Try gliko in Përmet town.
Këshilla
Good to know
- The pools are natural and unfenced — take care on slippery rocks.
- Combine with Gjirokastër on a southern loop.
Where to eat
Dining
Types of places, typical dishes and, where verified, named spots with their own website and directions. Always check recent reviews and opening hours.
01
Fancy dinners
Hotel restaurants, lakeside or seaside terraces, and places where you dress a little nicer for a long meal.
Typical dishes: Grilled fish or seafood, lamb, steaks, salads and wine. On the coast look for fresh catch of the day; inland, thoughtful takes on tavë kosi and traditional plates.
02
Street food
Bakeries, grill counters and small stands you can eat standing up or take away.
Typical dishes: Byrek and pite by the piece, qebapa in bread with onion and kajmak, qofte, suxhuk, bakllava and strong coffee or macchiato.
03
Comfort food
Family kitchens, village guesthouses and everyday restaurants that cook like home.
Typical dishes: Tavë kosi, fërgesë, flija or pite, sarma, beans (pasul), yogurt and simple grilled meats. In the mountains: dairy, flija and slow-cooked dishes.
🎟️ Bookable experiences
Activities
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🛏️ Where to sleep
Stays
Search places to stay in Permet: Airbnb ↗Booking.com ↗
Galeria
Gallery

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